Building/facilities needs

Roof repair
Carpeting for church meeting room
Fabric for curtains
Electrical and water hook-up for WE Gardens

Community Kitchen 

Long-handled metal serving spoons
Paper products (cups, plates, plasticware, napkins, paper towels)
Cleaning supplies
Volunteers to serve lunches 12-1 on the first and third Mondays of each month, the first three Thursdays of each month, and every Friday. Contact Ms. Belle or Danny at 205-781-0517 for more information.

Food Pantry

Non-perishable foods:

1- or 2-pound bags of cornmeal, flour, sugar, rice and dried beans
Canned soups with protein ("Beefy" soups, canned stews, lentils, etc.)
Creamy soups (cream of mushroom, cream of chicken, cream of celery)
Canned vegetables (corn, green beans, peas, beans, greens)
Canned or preserved fruits (pears, peaches, oranges, applesauce)
Peanut butter and jelly
Spaghetti sauce, tomato paste, diced canned tomatoes
Condiments (mustard, ketchup, mayo)
Salt and pepper

Paper products (plates, napkins, paper towels)
Hygiene products

Joe Rush Center

Work groups: please contact Danny at 205-781-0517
Projector and sound system equipment (see our needs list)

WE Gardens

Work van / mini van
Garden benches (wood or cement)
Lawn mower
Outdoor produce washing station (3 compartment)
Portable hand-washing station
Professional weigh scale
Swing set
Volunteers on Wednesdays and Saturdays (12-4 p.m.)